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Griddled aubergines with sesame dressing

🍲 Vegetarian 🌍 Turkish 📍 Turkey

🥕 Ingredients

2 large Aubergine

2 tablespoons Olive Oil

250g Greek Yogurt

3 tablespoons Tahini Paste

1 clove peeled crushed Garlic

Juice of 1 Lemon

Handful Coriander

Handful Parsley

Handful Mint

👨‍🍳 Instructions

step 1 Brush each aubergine slice with some oil, then season. Heat a griddle pan or barbecue. When hot, griddle the aubergine slices for 2-3 mins on each side until golden brown and tender. step 2 Mix the yogurt with the tahini, garlic, lemon juice and herbs, then season. Top the aubergines with the dressing and scatter over extra herb leaves.

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🍲 Food information loaded from TheMealDB.